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Red Split Lentils

Red Football Lentils

Mung Dal Chilka

Mung without husk

Urid with husk

Toor Daal

Chana Daal

Yellow split Peas

Chick Peas

Green Peas

Mung Whole

Urad Whole

Black Chana

Black Eye Beans

Red Kidney Beans

White Kidney Beans

Light Speckled Kidney Beans

Purple Speckled Kidney Beans

Chana Daal

Chana dhal is produced by removing the outer layer of Kala Chana (black chickpeas) and then splitting the kernel. Although machines can do & also at home by soaking the whole chickpeas and removing the loose skins by rubbing.

Product Details

Chana Daal Specification
ProductsDescriptioncountry of Origin
Chana Dal
(Split Chick Peas)		Health Benefits
1. Induce Peaceful Sleep
2. Reduces Cholesterol
3. Detosifies Sulphites
4. Good Fibre Source
5. Controls Diabetes
6. Boost Immunity
7. Strengthen Hair
8. Rich in Calcium
9. Iron Source & Heals Skin
Packing Detail:
A-Bulk: 15kg bopp bag & 25kg Jute bag.
B-Retail: 250g, 500g, 1000g customized facility.		Brazil
Shelf LifeLoad Ability
2 Year
24MT x 20ft
(15kg packing

25MT x 20ft
(25kg packing

 

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